Fair Trade Organic Sumatra
Rahmat Kindara Cooperative where I purchase this coffee from is located in Takengon capital of Central Aceh Regency, Aceh Province, Indonesia. The city is located on the side of the picturesque Lake Laut Tawar. A highland area that makes it the perfect location for growing some of the more supreme Indonesian coffees available to roast.
Tastings notes of fragrance of grated bitter chocolate, fruity shiraz, nuts and hints of spice. The flavour resonates with the aroma in every mouthful. A delightfully, rich single origin coffee.
SUGGESTED RECIPE
Temp: 93°c Basket: 19-22g precision basket
In: 20g
Out: 47g (56ml)
Time: 28sec
Only use filtered water, tap water spoils great coffee
WHAT FAIRTRADE DOES
Fairtrade advocates for better working conditions and improved terms of trade for farmers and workers in developing countries.
It’s about supporting the development of thriving farming and worker communities to have more control over their futures, and protecting the environment in which they live and work.
And it’s your opportunity to connect with the people who grow the produce that we all depend on.
When consumers purchase products with the Fairtrade Mark, they are supporting farmers and workers as they work to improve their livelihoods and provide better support to their communities. The Fairtrade Mark shows you that the Fairtrade ingredients in the product have been produced by small-scale farmer organisations or plantations that meet internationally agreed Fairtrade social, economic and environmental standards.

