Sumatra Blue Bianca Specialty Coffee
$21.00
Berry Sweet • Biscuity • Dark Cocoa
Flavour Intensity is 3 out of 5 and the roast colour is medium.
This coffee is one of our personal favourites, thanks to its distinctive aroma and rich, complex flavour profile of sweet berries and dark cocoa. The coffee is meticulously sourced from a single origin estate and expertly roasted to highlight its natural characteristics.
This coffee boasts a robust, full-bodied character, harmoniously balanced and bold, designed to tantalise your palate. Ideal for brewing as a plunger, pour-over or espresso, it promises a singularly delightful coffee journey. Discover its unique appeal with this exceptional origin.
Ideal Brewing Methods:
- Plunger
- Filter
- Stovetop
- All home and commercial espresso machines
Suggested coffee making recipes
Temp: 94°c Basket: 19-22g precision basket
In: 22g
Out: 49g (58ml)
Time: 29sec
Cold Drip: 80g to 850ml filtered, iced water
V60: 12g for single serve. Only use filtered water, unfiltered tap water spoils great coffee
Local Farmers – A Truly Unique Indonesian Coffee
Blue Bianca is a remarkable coffee grown by smallholder farmers on the highland plateau of Onang Ganjang, Sumatra. Each step in its journey reflects the care and craftsmanship of local producers. The cherries are handpicked at peak ripeness, pulped and naturally fermented for 12 hours, followed by a meticulous process of wet hulling, known as Giling Basa—a technique unique to Sumatra that enhances the coffee's deep, complex flavours. After drying for five days and being hand-sorted, the beans are rested for 30 days to further develop their rich profile.
Produced by a young, innovative local processor in Dolok Sangul, Blue Bianca is a coffee that truly stands out. Its distinct flavour profile, bursting with vibrant character, consistently earns high marks on the cupping table and sets the bar for premium Indonesian coffees. If you’re seeking a coffee experience that delivers bold, exotic flavours, Blue Bianca offers an unforgettable cup, making it a must-have for any coffee enthusiast.