Decaf - Premium Decaffeinated Coffee - Swiss Water Method™

Baker's Chocolate • Brown Sugar • Plum

Flavour Intensity 3/5 — Medium Roast

Great coffee, minus the caffeine. Our premium decaffeinated specialty coffee gives you rich, full flavour without the jitters. It's decaffeinated by the certified Swiss Water® Process, which uses only water, time and carbon filters to remove 99.9% of the caffeine. No chemical solvents, no compromise on taste.

Available in 250g and 1kg, whole beans, or ground to order for your brew method.

The Origin Behind the Coffee

Our current decaf is a single origin from Indonesia:

• Indonesia Bukit Marante Genuine Sulawesi Kalosi Toraja, Grade 1, from the Toraja highlands of Sulawesi. It's decaffeinated by the Swiss Water® Process, which keeps the bold, syrupy body and spicy cocoa character the region is known for. Roasted fresh at our roastery in Robe, South Australia.

Flavour Profile

• Flavour Profile: Baker's chocolate, dark cocoa and brown sugar, with rounded grapefruit and white grape acidity, nectarine and plum.
• Spice & Earth: Warm spice, sweet leather, black tea and a candy-like sweetness.
• Body & Aroma: Bold, thick and syrupy, with a spicy cocoa aroma.
• Origin: Indonesia Bukit Marante (Sulawesi Kalosi Toraja), Grade 1.
• Swiss Water® Process: Green beans soak in water that draws out the caffeine. Carbon filters trap the caffeine and the flavour goes back into the beans. Chemical-free and 99.9% caffeine-free.
• Best Served: Black or with milk, equally good either way.

Suggested Brewing Recipes
Espresso: Dose 21g — Yield 48g — Time 28 sec — Temp 93°C
V60: Ratio 1:16 — Dose 15g — Water 250ml — Time 2:30 min
Cold Drip: 80g to 850ml filtered, iced water
Only use filtered water — tap water spoils great coffee.

✓ Crafted by award-winning roasters
✓ Roasted fresh in small batches
✓ Fast, free delivery straight to your door

Cup Count Guide
1–2 cups daily — 250g per week
2–4 cups daily — 500g per week
4–6 cups daily — 750g per week
6–8 cups daily — 1kg per week
Based on 21–22g of coffee per serve.

Ingredients: 100% Arabica Swiss Water® decaf coffee beans. No additives or preservatives.
Roasted and packaged in Robe, South Australia, from imported raw coffee beans.