Chocolate Coffee Beans 300g
$18.95
Ethiopian Coffee Beans Coated with Milk Chocolate
Won't Stop at Just One...
Indulge in a Perfect Marriage of Flavours Enjoy the exquisite combination of freshly roasted Ethiopian Yirgacheffe coffee and premium milk chocolate crafted by the iconic Adelaide Hills chocolatier, Melbas. This specialty single origin coffee from the birthplace of coffee offers flavours of blackcurrant and stone fruits, making these slightly crunchy choc-coated coffee beans a delightful treat.
Perfect Snack for Any Occasion These scrumptious coffee beans are a perfect movie snack or hiker’s mix. It's hard to stop at just one! They also make a lovely accompaniment to serve with hot chocolate or freshly brewed espresso, or can be used to decorate cakes and desserts.
Versatile and Delicious
- Ideal for: Movie snacks, hiking, hot chocolate, coffee, decorating cakes and desserts
- Specialty Single Origin: Ethiopian Yirgacheffe coffee
Order Your Choc-Coated Coffee Beans Today Indulge in the deliciousness of our choc-coated Ethiopian coffee beans. Order now to enjoy a gourmet coffee treat that’s perfect for any occasion.
Ingredients:
Roasted coffee beans by Mahalia Coffee.
Chocolate: Sugar, cocoas butter, milk solids, cocoa mass, emulsifier (soy lecithin), flavour. Cocoa solids 35%, Milk solids 24%.
Glaze: Vegetable gum, sugar, glucose, confectioners varnish.
Nutritional Information
| Serving Size: 17.5g | ||
| Nutrition | Average per serve | Average per 100g |
| Energy | 409.5kJ | 2340kJ |
| Protein | 1.27g | 7.3g |
| Fat, total | 6.21g | 35.5g |
| - Saturated | 3.62g | 20.7g |
| Carbohydrate | 9.13g | 52.2g |
| - Sugars | 8.92g | 51g |
| Sodium | 11.20mg | 64mg |