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Chinese black tea with rose, hibiscus and a fruity, floral lift.
French Earl Grey Loose Leaf Tea starts with a bold Chinese black tea and adds hibiscus, sunflower blossoms, mallow flowers and rose petals. You get the Earl Grey you know, with a floral, fruity lift. Brewing it loose leaf gives you the full flavour of the blend, and you can see the petals in the leaf.
It's refreshing, a little indulgent, and good any time of day. Delivered in a recyclable canister.
An afternoon cup on its own is the best way to taste everything that's going on. It's also lovely with fruit tarts, macarons or soft cheeses.
Use about 1 teaspoon of loose leaf per cup. Place it in a tea strainer or infuser, pour freshly boiled water over and steep for 3–4 minutes. Drink it black to get the full floral flavour, or add a small splash of milk. Don't over-steep or it can turn bitter.
Also available as French Earl Grey Tea Bags. Prefer the classic? Try Earl Grey Loose Leaf Tea. Explore our other loose leaf teas: Jasmine Green and English Breakfast.
Free shipping Australia-wide. No minimum order.
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